Join us in a stunning beach-side villa for a transformational yoga holiday.
A stunning beach-side villa for a transformational yoga holiday. Set in the Costa Calida, the jewel of the Spanish coastline, we have arranged a carefully crafted program designed to fully nourish mind and body.
A Taste of Bliss Yoga Holiday is bursting with inspirational workshops, delicious plant-based food and life-enriching experiences.
Wander along the stunning beach, unwind on the villa's sunny terraces, go swimming in the deep blue sea or join excursions to explore the fascinating local area. This promises to be an unforgettable week.
Enjoy time, space, and guidance, to find inner peace and harmony, whilst learning new healthy habits to live a passionate and an enriched life, full of joy and well-being.
✓7 nights in our modern villa 10 meters from the beach surrounded by empowering mountains
✓ Janes delicious daily morning smoothies
✓ Plant-based food cooked by the cookbook author Lee Watson
✓Bespoke recipe booklet by Lee Watson
✓ Daily yoga and meditation classes with Will Fisher and Malene Vedel (International Yoga Teachers)
✓Evening transformational experiences with Will and Malene
✓ Specialised yoga workshops with Will and Malene
✓ Cooking demonstration/workshop with Lee
✓Mindfulness and Menstruation, an empowering woman's health workshop with Jane Legge
✓ Day trip to a local Sunday market
✓Boat trip to a secret beach for snorkelling and swimming
✓ 2walks/treks to beautiful locations and viewpoints
✓Optional daily massage treatments
✓Closing the retreat lunch with an epic view in one of La Azohias best restaurants
✓Optional airport transfers*
Beautiful modern rooms with the option to book either twin rooms, double rooms, triple rooms with en-suite or shared bathrooms.
Delicious plantbased food cooked by our amazing chef Lee Watson (cookbook author) using super fresh ingredients sourced from the local markets in Costa Calida.
A true taste bud party 3 times a day every day!
Lee Watson: Chef and author of the warmly welcomed cookbook “Peace and Parsnips”
Lee is a vegan/ plant-based chef and author of 'Peace & Parsnips' cookbook, co-host of 'Meat vs Veg' TV programme and food writer at beachhousekitchen.com Lee has worked for years as a restaurant manager and chef in London and around the UK, he has also spent a year working in a restaurant in La Azhoia, the village where our retreat will take place.
Lee is inspired by creative cooking, food that is decadent and healthy, and is hosting, cooking and speaking at events/ retreats across the UK in 2017/ 18. Lee loves to explore the 'sweet spot' that exists between healthy and decadent cooking, believing both are ever possible, taking fresh ingredients and transforming them into nutritious and simple dishes that everyone can enjoy.
Jane has dedicated the last 6 years of her life to studying and working with the currents of women’s cycles. Her passion is helping to guide and support people towards greater understanding of their natural cycles, the rhythms of life, finding harmony inside and out.
She has travelled extensively throughout the USA, UK and Asia presenting menstrual cycle awareness workshops at events, working with couples and individuals, also promoting the reusable eco-products that are now available. She is a menstruality mentor for Red School and blogs for ‘The Moon and the Womb’ and ‘Woman’s Wheel worldwide – taking the Menstrual Movement on the road’
Malene Vedel is a compassionate yoga teacher with a professional attitude to her teachings and students.
Yoga and Meditation are her life. From her eyes shine forth a love and interest for the practice. Her work, teachings and writings show a deep and consistent dedication. In her voice, you will be sure to feel inspired by her humbleness, gratitude and joy.
Will’s devotion and dedication to the Yoga practice vibrates through his voice. His presence in every moment creates feelings of openness, care and comfort. One year of intense sadhana with his yoga master in India has helped him to reach high levels of joy, clarity, knowledge and wisdom.
At the retreat centre, we have an abundance of private parking. You are welcome to make your own way to the retreat by purchasing a rental car from your chosen airport and parking it safely in our parking space for free. We recommend sharing the lift and cost with other retreat attendees which can be done through the Taste Of Bliss Yoga Holiday Facebook event.
We will also offer optional return airport transfers from and to Murcia Airport for £59 per person. Our cars will collect at 12.15pm, 14.15pm, and 16.15pm. Drop off for return flights will be at 9.15am, 11.15am and 11.45am. Please note that airport transfers are on a first come first serve basis.
A new airport, called Corvera, is due to replace Murcia, San Javier Airport in late 2018. This will mean that all airport transfers will only be made from Corvera Airport www.corveraairporttravel.com
Double En-Suite (1 Person Private) - £1249 (SOLD OUT)
Double Room (1 Person Private) - £1149 (ONLY 1 LEFT)
Double En-Suite (2 People) - £949 per person (SOLD OUT)
Twin En-Suite (2 People) - £949 per person (SOLD OUT)
Double Room (2 People) - £919 per person (ONLY 1 LEFT)
Twin Room (2 people) - £919 per person (ONLY 1 LEFT)
Triple Room (Shared) - £719 per person (SOLD OUT)
What happens after I pay my deposit?
Once we receive your deposit we will send you a friendly email which will include your retreat welcome letter, a waiver to sign and a registration form to complete and send back to us. In the welcome letter, you will find information on how to make your final retreat payment.
Do you offer payment by instalments?
Yes, we do indeed. We are always happy to help our guests in any way we can when booking a retreat with us.
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